This is very simple to do and enables you to investigate plants growing in the wild.However, you can probably think of several inaccuracies in this method.
But how can we measure the rates at which photosynthesis takes place? There are a few key methods to calculate the rate of photosynthesis.
These include: 1) Measuring the uptake of CO 3) Measuring the production of carbohydrates 4) Measuring the increase in dry mass As the equation for respiration is almost the reverse of the one for photosynthesis, you will need to think whether these methods measure photosynthesis alone or whether they are measuring the balance between photosynthesis and respiration.
Without photosynthesis life as we know it would not exist. The organic compounds are constructed from two principle raw materials; carbon dioxide and water (which is a source of hydrogen).
Plant biomass is the food and fuel for all animals. These amazing organisms are capable of capturing the energy of sunlight and fixing it in the form of potential chemical energy in organic compounds.
The science surrounding these alternative pathways was long thought settled, but now research suggests the assumptions made might be wrong.
It has been held that the first version, C3, was the most sensitive to environmental carbon dioxide (CO) levels, and that the plants using it would produce more biomass as those levels rise.The leaf area of the plants should be measured so you can compensate for plant size. Oxygen can be measured by counting bubbles evolved from pondweed, or by using the Audus apparatus to measure the amount of gas evolved over a period of time.To do this, place Cabomba pondweed in an upside down syringe in a water bath connected to a capillary tube (you can also use Elodea, but we find Cabomba more reliable). You can then investigate the amount of gas produced at different distances from a lamp.Plants require energy for growth, reproduction, and defense. The presence of starch in a leaf is reliable evidence of photosynthesis.Excess energy, created from photosynthesis, is stored in plant tissue as starch. That’s because starch formation requires photosynthesis. (Adult supervision required.) The hot water kills the leaf and the alcohol breaks down the chlorophyll, taking the green color out of the leaf.The vast majority of plant species, including most trees, and major crops such as rice and wheat, use C3.C4 plants, in contrast, comprise just 3% of species.The leaf that was in the light turns blue-black, which demonstrates that the leaf has been performing photosynthesis and producing starch.Try the test again with a variegated leaf (one with both green and white) that has been in the sunlight.However, they account for 25% of global land biomass because they are so abundant. They also use rubisco, but supercharge the process by first building up a reservoir of CO2 in the vicinity of the enzyme, substantially increasing its efficiency.Essentially, C4 plants saturate rubisco with a high concentration of carbon dioxide, while C3 plants don’t.